Monday
Burger & Beer Basket
$13
Half-pound burger, a cold beer, and a side of fries.

Cold drinks, hot food, and good company at the end of Highway 6. Burgers, wings, and local catfish in Cross, South Carolina.
Kitchen 4–9 PM Mon–Wed, 4–10 PM Thu–Sat
1004 Old Highway 6 · Cross, SC 29436
What to expect
Sportsman's is the kind of place small towns are built around. It's a bar and grill, not a restaurant with a bar in it — full liquor, cold beer, a kitchen turning out burgers and wings and catfish, pool tables in back, and screens on the wall for whatever game is on. Come as you are. Nobody here is dressed up either.
The week has a rhythm to it. Karaoke and a DJ get things going mid-week, and on weekends we clear room for live bands — those nights run loud, run late, and are a whole lot of fun if that's what you came for. Earlier in the evening it's quieter: a good stretch to eat, shoot a game of pool, and catch up with whoever wandered in.
We're at the end of Highway 6 in Cross, and most nights the lot fills up with locals who've been coming for years. If you're passing through Lake Marion or headed home from the water, pull in. You'll get a good plate of food, a cold one, and a room that doesn't take itself too seriously.
Fair warning
This is a smoky, no-frills bar with a jukebox-and-pool-cue soul. Band nights get loud. If that sounds like your kind of evening, you're going to love it here — and if you want quiet, come early in the week.
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The main room — bar top, taps, and the screens
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Pool tables in back
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Live band on a weekend
Full bar
Beer and cocktails
Pool tables
Bring quarters
Big screens
Every game that matters
Karaoke & DJ
Weeknights
Live bands
Weekends
Kitchen
Till 9 PM, 10 PM Thu–Sat
Every week
Five nights, five reasons to drive out. Same deal every week — no coupons, no catch.
Monday
$13
Half-pound burger, a cold beer, and a side of fries.
Tuesday
$2.50
Per taco. Hard or soft shell — chicken, beef, or shrimp. Build your own night.
Wednesday
$14
Porkchop with your choice of two sides.
Thursday
75¢
Per wing. Any flavor off the board — and there are a lot of them.
Friday
$19.99
Fried catfish filet, all you can eat, with two sides. The one people drive out here for.
House favorite
Specials run while the kitchen's open and while supplies last — kitchen 4–9 pm mon–wed, 4–10 pm thu–sat. Call ahead if you're bringing a crowd.
Our specialty
21 flavors on the board — dry rubbed or sauced, mild enough for the kids or hot enough to regret. Order more than one flavor and try a few.
Served with celery and carrots, ranch or blue cheese
6 count
1 flavor
$8
12 count
2 flavors
$15
18 count
3 flavors
$21
Seasoned and tossed dry — crispier skin, no mess.
Sauced and shaken — grab extra napkins.
Thursday is Wing Night — 75¢ a wing, any flavor on the board.
Come see us
Straight out Old Highway 6 in Cross — you'll see the sign before you see the building.
| Day | Kitchen | Bar |
|---|---|---|
| Monday | 9:00 PM | 11:00 PM |
| Tuesday | 9:00 PM | 11:00 PM |
| Wednesday | 9:00 PM | 11:00 PM |
| Thursday | 10:00 PM | 11:00 PM |
| Friday | 10:00 PM | 11:00 PM |
| Saturday | 10:00 PM | 11:00 PM |
| Sunday | Closed | |
Doors open at 4:00 PM every day we're open. Times above are closing times — the kitchen stops before the bar does, so come earlier if you're eating.
Band lineups, karaoke nights, and anything else going on gets posted to Facebook first.
Find us on FacebookOne small favor
We don't have many reviews online yet, and out here word of mouth is most of the advertising we've got. If you had a good time, a couple of sentences goes further than you'd think.
Takes about a minute. You don't have to write much — just be honest.
And if something wasn't right, tell us before you tell the internet — call (843) 753-7181 and we'll make it right.